I made this twice last week using some flavorful frozen apples from last fall. It is super easy and we love it. Makes 4 servings (or 6 small servings).
4 cups peeled and sliced apples
1/2 cup butter
3/4 cup flour
1/2 cup white sugar
1/2 cup brown sugar
1 t. cinnamon
Place apples in ungreased 8x8 baking dish. Mix remaining ingredients and crumble over top of apples. Bake at 375 for 45 minutes.
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6 comments:
Sounds wonderful!! Can't wait to try it. Do I need to buy any particular kind of apples that will be better? THANKS.lz7780@cox.net
We LOVE apple crisp! How do you prepare your apples for freezing?
Hmm, I don't remember what kind of apples they were that I bought last fall - I do remember they had red skin. Sorry! I use my peeler, corer, slicer and then put them in ziplocs with a little lemon juice.
This sounds good. I'm gonna give it a try.
Oh, that is yummy! I just made it & we are gobbling it up! Thanks for the recipe!
I made this for my Bible study the other night (doubled it, of course) and everyone was RAVING. Someone suggested adding oats to the topping, so I might try that next time, but WOW this was so good!
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