I made the Pioneer Woman's Basic Breakfast Potatoes to go with our dinner Monday night. My husband really liked them.
Do you know what made them quite tasty? Some chopped onion and red and green peppers. Do you know what made them quite simple to make? The fact that the onion and peppers were already chopped and ready to go.
I picked up this bag of them from the frozen vegetable section for 78 cents. I just sprinkled them in the pan while I was frying the potatoes. Then I twisted the bag closed and saved the rest for next time.
Cheaper than buying them fresh, easier, quicker, and nearly as healthy... that certainly works for me!
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3 comments:
Frozen food is so convenient, I love having a well stocked freezer. That reminds me that I have a bunch of peppers that are going to spoil if I don't do something about them, but since it looks like they freeze well, guess I'll do that!
I love that! My peppers always go bad before I use them. I always feel ambitious in the veggie aisle I guess. I'm definitely going to look for those at the store.
I use these all the time and absolutely love them! Kroger has a variety called Recipe Beginnings and it has green, yellow and red peppers with onions. Its easy, and cheaper, to boot! Good job passing the word!
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