Menu Plan 12/14/10

This past weekend I made two double batches of these Mom's Mint Christmas Brownies for my neighborhood cookie exchange.  They are the best when chilled!  (They contain very little flour, so I wonder if you could try to substitute a non-wheat flour, if needed...?)  PS - They also won the "Best All-Around Cookie" ribbon :)  Also made some of these Easy Shortbread Cookies for the church's children's program.  (These contain little sugar and no egg, so would be great for anyone with egg allergies.)

Breakfasts:
Feeling uninspired due to all the other baking going on...
Cereal with Milk
or maybe Baked Soaked Oatmeal with Milk
Oranges or Orange Juice

Lunches:
Homemade Hummus and Pita Chips
or PB&J Sandwiches
Carrots with Ranch
Cheese
Crispy Almonds
Pears, Bananas

Dinners:
Monday - Spaghetti Pie (doubled), Broccoli
Tuesday - Leftovers
Wednesday - Beef Chimichangas, Sweet Corn
Thursday - Leftovers
Friday - Out to Eat
Saturday - Fish Sticks, Peas
Sunday - Chicken Pot Pie

Make for Parties:
Spinach Balls

Meal for Friend:
I am going in together on this with another friend who is providing the BBQ Brisket and Cheesy Potatoes.  I am making some easy Creamy Crockpot Corn and Swiss Chocolate Chip Cookies.

Take to church:
Chocolate Chip Coffee Cake, Sliced Oranges

Have a great week!