Sunday, February 20, 2011
Menu Plan 2/21/11
Breakfasts:
Waffles (freezer) with Syrup
Eggs and English Muffins
Granola and Blueberries with Milk
Baked Soaked Oatmeal
Lunches:
PB&J Sandwiches
or Leftovers
Cottage Cheese
Fruit
Dinners:
Monday - Costco Take & Bake Pizza, Veggies and Ranch (double the spices)
Tuesday - Spaghetti, Red Wine Meaty Tomato Sauce, Green Beans
Wednesday - Pork & Broccoli Stir Fry
Thursday - Leftovers
Friday - Cheesy Bow Ties, Peas
Saturday - Leftovers
Sunday - Breakfast for Dinner
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